warmth and hospitality

Freshness and genuinity

THE OSTERIA

The ambience is essential and extremely linked to the culture of the territory.
The three rooms have been designed projecting the three Scicli’s historical recurrences: the “Gioia”, celebration of Risen Christ day, the Cavalcata of San Giuseppe and Madonna delle Milizie celebration.
The terrace looks out over the baroque heart of Scicli, among the smells and nature.

THE CUISINE

Simplicity and freshness are the bench marks of the Osteria Tre Colli’s cuisine. We make our best effort in the qualitative research of raw materials, favoring seasonal and Made in Sicily products.

refined dishes

SIMPLE AND FRESH INGREDIENTS

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